
Sam Razal
Chicken Poblano Soup: Creamy, Smoky, and Easy to Make
I’m Chef Rita, and this Chicken Poblano Soup is my go-to recipe when I want comfort food that feels both nourishing and elegant. The ...
Gingerbread Cake with Cinnamon Molasses Frosting
I’m Chef Rita, and this gingerbread cake with cinnamon molasses frosting is one of my favorite seasonal desserts to share. The tender crumb blooms ...
No-Bake Vegan Chocolate Tart
I’m Chef Rita, and I love desserts that look restaurant-worthy but skip the oven entirely. This no bake vegan chocolate tart proves that simplicity ...
Gluten Free Garlic Knots (Crispy Edges, Soft Interior)
Chef Rita here, and I’m sharing my favorite gluten free garlic knots recipe. These golden, fragrant knots deliver crispy exteriors paired with silky, tender ...
Smothered Chicken and Rice Recipe with Creamy Mushroom Sauce
Chef Rita here with a favorite weeknight smothered chicken and rice recipe that delivers comfort without complication. This dish brings together seared chicken breasts ...
Gluten Free Soft Pretzels (Crispy Crust, Pillowy Interior)
I’ve perfected these gluten free soft pretzels to capture everything you love about the classic bakery version, without any wheat flour. The secret lies ...





