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Cottage Cheese Chicken Parm Bowl

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A delightful twist on the classic Chicken Parmesan featuring crunchy chicken crust and creamy cottage cheese.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken breasts
  • 1 cup cottage cheese
  • 1 cup breadcrumbs
  • 1 cup marinara sauce
  • 1/2 cup mozzarella cheese
  • Salt and pepper to taste
  • 1 tsp Italian seasoning
  • Olive oil for frying

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season the chicken breasts with salt, pepper, and Italian seasoning.
  3. Dip the chicken into the cottage cheese, then coat with breadcrumbs.
  4. Heat olive oil in a skillet and fry the chicken until golden brown.
  5. Place the fried chicken in a baking dish, top with marinara sauce and mozzarella cheese.
  6. Bake for 20-25 minutes until the chicken is cooked through and the cheese is bubbly.
  7. Serve warm and enjoy!

Notes

Prep the chicken ahead of time for quick weeknight meals. Perfect for special occasions too!

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 6g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg