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Chilled Broccoli Salad with Fruit

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A vibrant and refreshing salad that combines crunchy broccoli with sweet fruits, perfectly balanced by a creamy dressing.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups broccoli florets
  • 1 cup mixed fruit (such as grapes, apples, and mandarin oranges)
  • 1/4 cup red onion, diced
  • 1/4 cup walnuts, chopped
  • 1/2 cup Greek yogurt
  • 2 tablespoons mayonnaise
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the broccoli florets, mixed fruit, red onion, and walnuts.
  2. In a separate bowl, whisk together the Greek yogurt, mayonnaise, honey, salt, and pepper until smooth.
  3. Pour the dressing over the salad mixture and toss gently to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.
  5. Enjoy your chilled broccoli salad!

Notes

For a vegan option, use plant-based yogurt and mayonnaise, and substitute honey with maple syrup or agave.

  • Author: Chef Rita
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 7g
  • Cholesterol: 5mg