Ingredients
Scale
- 1 lb ground turkey
- 2 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp dried herbs (thyme or rosemary)
- 4 oz cream cheese
- Slider buns
- ½ cup cranberry sauce
- Lettuce (optional)
Instructions
- Preheat your grill or a skillet over medium heat.
- In a bowl, mix ground turkey with salt, pepper, garlic powder, and herbs.
- Form the mixture into small patties to fit the slider buns.
- Cook the patties on the grill or skillet for about 4-5 minutes on each side until cooked through.
- Spread cream cheese on each slider bun.
- Place the turkey patty on the bun and top it with cranberry sauce and lettuce if desired.
- Serve immediately.
Notes
For a healthier option, use low-fat cream cheese or Greek yogurt. You can also make the patties ahead of time and freeze them for later.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
- Diet: Gluten Free (if using lettuce wraps)
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 8g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg