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Delicious easy cheese log prepared for a party platter

Easy Cheese Log

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A delightful creamy appetizer made with cream cheese and cheddar, perfect for gatherings.

  • Total Time: 135 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup finely chopped green onions
  • 1/2 cup chopped pecans
  • Garlic powder to taste

Instructions

  1. In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, finely chopped green onions, and garlic powder.
  2. Mix until well combined and smooth.
  3. Shape the mixture into a log form using your hands.
  4. Roll the log in the chopped pecans until fully coated.
  5. Wrap the log in plastic wrap and chill in the refrigerator for at least 120 minutes before serving.
  6. Slice into rounds and serve with your favorite crackers.

Notes

For added flavor, consider including spices like smoked paprika or cayenne. Let the cheese log sit at room temperature before serving for a creamier texture.

  • Author: Sam Razal
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Chilling
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg