What is the preparation time for this recipe?

The preparation time usually takes about 15 to 20 minutes depending on experience and equipment.

Can I substitute any ingredients?

Yes, simple substitutions are possible depending on dietary needs or availability.

This recipe can be adapted with small changes depending on preferences.

Store leftovers in an airtight container in the refrigerator and consume within two to three days.

Many steps can be prepared ahead of time to simplify busy cooking days.

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Preheat the oven to 350°F (175°C).
In a large skillet, heat olive oil over medium heat. Add chopped onion and garlic, and sauté until onions are translucent.
Add ground turkey to the skillet and cook until browned. Season with salt, pepper, and Italian seasoning.
Stir in spinach and cook until wilted.
In a baking dish, layer the cooked turkey mixture, cottage cheese, diced tomatoes, and mozzarella cheese.
Sprinkle Parmesan cheese on top.
Bake for 25-30 minutes, or until the cheese is bubbly and golden.
Let it cool for a few minutes before serving.

For a fresh twist, consider adding lemon zest to the cottage cheese or sprinkle toasted pine nuts atop the Parmesan.