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Pomegranate & Burrata Christmas Ornaments

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A festive and elegant appetizer combining creamy burrata, tart pomegranate seeds, and crunchy pistachios.

  • Total Time: 20 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 6 burrata balls (small, about 1–2 oz each)
  • 1/2 cup pomegranate seeds, fresh and glossy
  • 1/4 cup finely chopped pistachios, unsalted
  • Sweet balsamic vinegar, to drizzle (start with 1–2 teaspoons per ball)
  • Optional: microgreens, mint leaves, or thin lemon zest for garnish

Instructions

  1. Place the burrata balls on a serving platter, spaced evenly to mimic ornaments.
  2. Top each burrata ball with pomegranate seeds and chopped pistachios, adding a pinch of seeds for decoration.
  3. Drizzle with sweet balsamic vinegar artistically across each ornament.
  4. Serve immediately as an appetizer for optimal texture and flavor.

Notes

Chill the burrata for 15–20 minutes before plating to maintain shape. Use fresh pomegranate seeds for the best texture.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Plating
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 ornament
  • Calories: 200
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 20mg