Ingredients
Scale
- 12 cherry tomatoes
- 12 fresh mozzarella balls
- 12 fresh basil leaves
- Balsamic glaze
- 6 black olives (pitted)
- Toothpicks or small skewers
Instructions
- Start by washing the cherry tomatoes and basil leaves.
- Drain the fresh mozzarella balls and pat them dry with a paper towel.
- Take a toothpick or small skewer and thread one cherry tomato, followed by a fresh basil leaf, and then a fresh mozzarella ball. Repeat this pattern for each skewer.
- Slice the black olives to create the snowman’s eyes and mouth. Use a toothpick to attach them to the mozzarella ball to form a face.
- Drizzle the assembled skewers with balsamic glaze for added flavor and a festive touch.
- Arrange the Snowman Caprese Skewers on a serving platter and serve chilled.
Notes
Choose cherry tomatoes with taut skins and even color. Pat mozzarella completely dry so the glaze adheres well. Store assembled skewers in a single layer in an airtight container lined with paper towels.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 skewer
- Calories: 180
- Sugar: 3g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg