What is the preparation time for this recipe?

The preparation time usually takes about 15 to 20 minutes, depending on your experience and kitchen equipment.

Can I substitute any ingredients?

Yes, ingredient substitutions are possible depending on dietary restrictions or availability, such as using almond milk instead of regular milk.

Is this recipe suitable for specific diets?

This recipe can be adapted to various diets including vegan, vegetarian, or gluten-free with some ingredient modifications.

How should leftovers be stored?

Leftovers should be stored in an airtight container in the refrigerator and consumed within 2 to 3 days for best freshness.

Can I prepare this recipe in advance?

Yes, many of the steps can be done ahead of time to make meal prep easier and save time during busy days.

Bill's Chocolate Chip Cookies

Name: Bill's Irresistibly Chewy Chocolate Chip Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American
Ingredients: 2 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1 cup unsalted butter, room temperature; 1/2 cup granulated sugar; 1 cup packed brown sugar; 1 teaspoon salt; 2 teaspoons pure vanilla extract; 2 large eggs; 2 cups semi-sweet chocolate chips

Ingredients

Scale

2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup unsalted butter, room temperature
1/2 cup granulated sugar
1 cup packed brown sugar
1 teaspoon salt
2 teaspoons pure vanilla extract
2 large eggs
2 cups semi-sweet chocolate chips

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Instructions

Preheat your oven to 350°F (175°C).
In a small bowl, whisk together the flour and baking soda; set aside.
In a large bowl, using a mixer, cream together the butter, granulated sugar, brown sugar, and salt until light and fluffy.
Beat in the vanilla extract and eggs, one at a time.
Gradually add in the flour mixture and mix until just combined.
Stir in the chocolate chips.
Drop rounded tablespoons of cookie dough onto ungreased baking sheets.
Bake for 10-12 minutes or until the edges are golden brown.
Allow to cool on the baking sheet for 5 minutes before transferring to wire racks.

Notes

For best results, use room temperature ingredients and avoid overmixing. Store cookies in an airtight container for freshness.

Author: Chef Rita
Prep Time: 20 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 cookie
Calories: 150
Sugar: 10g
Sodium: 80mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 1g
Cholesterol: 20mg